Sponsors

Innovative Diagnostics develops, manufactures and markets ELISA and PCR diagnostic tests for the detection of infectious diseases in humans and animals.

The veterinary product line, marketed under the brand name IDvet, offers a comprehensive range of tests to monitor animal health.

Innovative Diagnostics has always been acting for One Health: as veterinary diagnostics specialists, we know that the health of people is intimately connected to the health of animals and the environment, especially in this age of globalization. We help to protect both human health and the global food supply by contributing to controlling the emergence and spread of veterinary and zoonotic diseases.

Kersia is a global food safety and biosecurity expert, contributing to the One Health approach by acting where animal health, human health and environmental sustainability converge.

Through science-based, operational solutions deployed across the farm-to-fork value chain, Kersia helps prevent health risks, reduce foodborne diseases and support more sustainable agri-food systems.

• Animal health: biosecurity and hygiene solutions in livestock farming, supporting disease prevention and contributing to the reduction of the need for antibiotics.

• Human health: control of microbiological risks throughout the farm to fork chain, reducing foodborne illnesses.

• Environment: solutions and protocols designed to reduce water, energy, and carbon footprints, aligned with a science based, SBTi validated climate trajectory.

Kersia is a key operational player that translates One Health principles into concrete, on the ground solutions for agri food value chains, every day.

-Inventing a Food Safe World-

BCOMING is a Horizon Europe project advancing One Health approaches to pandemic prevention by exploring the links between biodiversity, wildlife, and human health.

Through field research in tropical regions, the project studies zoonotic spillover risks and ecosystem dynamics. BCOMING develops innovative tools, including pathogen detection methods, risk mapping systems, and agent-based models to support surveillance and decision-making. A core element of the project is its participatory approach, co-creating knowledge and solutions with local communities and stakeholders. By combining science, policy engagement, and community collaboration, BCOMING contributes to more resilient ecosystems and improved global health preparedness.

The One Health approach is based on an integrated vision of health, recognizing the close links between animals, the environment, production systems, and consumers. Within this continuum, animal health and welfare are major levers for preventive health measures and long‑term performance. As an agricultural cooperative, Le Gouessant supports its members at every stage—from animal nutrition to farm management—in close collaboration with veterinary expertise. These actions help strengthen animal resilience, control sanitary risks, and promote the responsible use of treatments. The structuring and management of agricultural sectors then make it possible to secure production and ensure the sanitary and nutritional quality of food. This comprehensive approach is rooted in respect for ecosystems and societal expectations. Le Gouessant is thus committed to a pragmatic One Health approach, connecting livestock farming, the environment, and consumer trust.

For more than 60 years, Le Gouessant has supported farmers and championed a diverse, sustainable agriculture deeply anchored in its region. With 4,386 members and 888 employees, our cooperative group is now a major player in Brittany and the Greater West of France. Our recognized expertise in animal nutrition, farm management, and sector organization enables us to look to the future with ambition. Thanks to the collective strength of our members and the work of our teams, we are developing diversified sectors: crop production, vegetables, collection, ruminants, pork, poultry, eggs, as well as long‑standing expertise in organic farming.

A solid, innovative, and committed cooperative serving its members and the agricultural vitality of its region.

The Campus Innovation of the University of Rennes aims to strengthen connections between academic research and socio-economic stakeholders, facilitating knowledge transfer, R&D collaborations, and access to state-of-the-art scientific platforms. Thanks to the diversity and excellence of academic teams across the Rennes research ecosystem, the Campus Innovation of the University of Rennes promotes and showcases Rennes-based research in the field of One Health, integrating the interactions between human health, animal health, and the environment. Research activities conducted by Rennes scientists span key areas such as infectious and chronic diseases, biotechnologies and innovative therapies, prevention, environmental determinants of health, as well as biological and clinical data analysis. The Campus Innovation of the University of Rennes positions itself as a key reference partner, fostering interdisciplinary exchanges and the emergence of collaborative projects that directly address contemporary challenges in public health and environmental transition.

W Nutrition is a global animal nutrition company providing solutions for gut health, performance, feed quality, and digestibility.

Its approach supports sustainable livestock production through improved FCR, reduced antibiotic use, and natural support against challenges.

By connecting animal nutrition, food safety, and environmental responsibility, EW Nutrition strongly aligns with the One Health mission of improving the health of animals, people, and the planet.